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Shades of style
PACESETTERS Sultana & Jyoti Nooran
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Now, power breakfast
Did
you know that healthy breakfast eaters have a higher intake of vitamin A, E and D, iron and calcium than those who go hungry in the morning? Did you know that breakfast is the brain food that keeps you alert? Did you also know that breakfast keeps you slim and modulates moods? According to research by the Delhi-based Institute for Occupational Health, breakfast eaters make healthier food choices during the day and have better intake of all nutrients compared to those who miss breakfast. It was American nutritionist Adelle Davis who famously said, "Eat breakfast like a king, lunch like a prince and dinner like a pauper." The adage has stood the test of time and medical science which stipulates that one needs a nutritious repast at the start of the day followed by a frugal afternoon meal and a very light dinner. Traditionally, Indians used to have a hearty breakfast comprising of regional preparations like paranthas, poorie aloo, poha, idli, dosa, upma, vada pao —depending upon the region they came from. Due to the colonial influence many also eat bread, rusks and buns. Very few people sat down to a breakfast of cereals like cornflakes, oats or muesli.
As late as the 1980s, all one got was cornflakes made by the Solan-based brewery, Mohan Meakens. These were eaten as a matter of habit rather than for their exotic appeal. In the past decade or so, the breakfast-eating habits of Indians have been rapidly changing. What was just a fledgling market back in the 1990 is a booming business today. Though the size of the cereal market may be just little more Rs 700 crore, but it is growing at a healthy annual rate of around 22 per cent with cereal flakes and oats accounting for more than half the pie. Nearly 33 per cent of these variants are targeting children. The rest are shared between bran-based flakes and muesli.
Grab-&-go meal Take the case of web designer Sakshi and her banker husband Gaurav. For them it is rush hour every morning as both have to report to work by nine. There's no time for an indulgent, sit-down breakfast. So it is just a bowl of cereal with cold or hot milk. It is this segment which is putting a gleam in the eye of companies like Kellogg India (cornflakes and oats), Pepsico India (Quaker Oats), GSK India (Horlick Oats), Britannia (Healthy Start Oats), Marico (Saffola oats and muesli), Bagry's (oats, muesli and bran), Dr Oetker (Vitalis Muesli) and many others.
Rising popularity The rising popularity of these breakfast cereals shows that an increasing number of Indians are now willing to experiment with their food habits. But how did this change come about, in view of the fact that Indians are considered deeply traditional where meals are concerned? With life becoming busier in metros and big cities, people started looking for quick and wholesome meals. That's when the global giants moved in with their goodies.
"It s a classic case of the three H's — higher spending power, hectic schedules and health consciousness," says sociologist Dr Arvind Sareen. "The economic liberalisation brought in job opportunities and prosperity. But it also meant frenzied work hours and consequential health issues prompting these new-age families to adopt healthier food habits." So, in came the cereals. However, the growth of the breakfast food business in India hasn't quite been a cakewalk. Kellogg's first entered the Indian market in 1994 but didn't succeed as the company pitched its products as an alternative to the traditional Indian breakfast. The pricing, too, was considered excessive. However, by tweaking prices, catchy smart ad campaigns and smart product packaging, the company bounced back and is one of the market leaders now.
Global brands More global and Indian brands like Nestle, Hindustan Unilever, Kraft Foods, Cheerios and Trix are eyeing the Indian market, there are going to be many contenders for the top spot very soon. Having achieved a fair degree of acceptance in urban Indian markets, most of the brands are now formulating strategies to crack the rural markets. They know the challenges of changing breakfast-eating habits, specially in small towns and villages. But they are also aware about the rewards. They are also keenly looking forward to the forthcoming festival season to give a further boost to their sales. But festival time or not, with the burgeoning demand, the crunch of the breakfast cereals is being heard loud and clear in metros and big cities. And though Indians are not likely to give up on the good old paranthas, poories, idlis and vada paos the breakfast cereals are fast learning to co-exist with the local delicacies.
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Shades of style Though
no one is certain when the first lampshades were first invented, it can be safely assumed these have been around for centuries. Before the invention of the electric bulb, these shades were made of glass and served the purpose of covering kerosene lamps. And before this, there were shades of metal and other toughened material to cover wicker lamps lit in the night. Over the years, the idea of a lampshade has not changed. It is used to diffuse the harsh light that emanates from the source. Its use became extensive when the incandescent filament electric bulbs were first invented in 1869. In those early days, the bulbs did not have any calibrated wattage and most of them shone very brightly. Shades both saved the eyes from the harsh light, and at the same time, these let the glow from the lamp illuminate the room.
Ornamental appeal In earlier times, the main purpose of a lampshade was to spread light without letting the glare pass through. That explains why many of them were — and still are — made from handmade paper, velvet, silk and cotton. Usually these fabrics were stretched on a wire frame with beading hanging from the bottom of it. By the beginning of the 20th century, a number of lampshades also started being made in stone, porcelain, stained glass for ornamental appeal. However, once the functional aspect of the lampshade had been mastered, designers began concentrating on its decorative appeal. Shades started being used to add grace and impart an aesthetic appeal to the interior décor and were made in various designs, patterns, sizes, shapes and colours. Apart from being specifically designed to create an ambience in a room and spread a warm glow, new designs began to add drama and set a romantic mood. Special shades were created to highlight works of art. These were also used to draw attention of guests to a host’s personal style and decor while spreading soothing illumination.
Exotic collections The present-day interior decorators extensively exploit the understated elegance of lampshades. New boutiques are mushrooming that have on offer some of the most exotic collections that will add warmth and sparkle to a room. Thus, from an object of utility, the lampshade in its present avatar, has become a collectible that reflects the refined taste of a homeowner. Lampshades were first made trendy in the 19th century by one of America’s greatest artists and designers, Louis Comfort Tiffany, who along with his father, founded the iconic Tiffany and Company. The Tiffany lampshades were unique due to the selection of the individual pieces of glass of varied colours and densities and became extremely popular. Tiffany lamps, especially their mosaic shades, are now considered part of the Art Nouveau movement and a few remaining ones are in museums around the world and a handful with avid art connoisseurs.
Collector’s item A proof of Tiffany’s popularity can be had from the fact that during the first decade of the 20th century a new series called the Lotus Lamp collection was so much in demand that each lamp was selling at the then mind-boggling price of $750 (Rs 45,000). Today though there are many reproductions and imitations, only one original Tiffany Lotus Lamp remains and is one of the most coveted collectibles. It was auctioned in 1997 by Christies to an unnamed private collector for around Rs 16.85 crore ($2,807,500). Tiffany replicas nowadays come in different shapes like oval, rectangular, square, drum or bell and empire style and are still much in demand. Lampshades, says interior designer Manini Kalla, can lend a great charm to the living room. These look best on glass or wooden coffee tables. If you are choosing a simple lamp, then go in for imaginative shades for a standout effect. These should be placed strategically so that these look best when lit up.
Dramatic impact Lampshade colours can be classified into bright, soft, subtle, warm, cool and bold. These can make a dramatic impact and highlight the ambience of your house. Says Manini, “Choose the shade colours you are comfortable with. If you are a black and white personality, you won’t be happy in pastels and vice-versa. But remember, shades must have some relevance in the overall décor of your home and should go with the complete ambience.” Once you have the right lampshades, your living room will become a topic of conversation and a very busy part of your home as more and more guests will like to spend time there.
This Sumatran Silver tablelamp has an elephant raising its trunk to hoist a light beige linen fabric. The rectangle semi bell lamp shade has a brown trim. It is finished in antique silver with ivory tusk and a distressed wood toned foot. The shade can be a standout piece in any setting. Price:
12,900 ($215)
The lamps and shades by American luxury and accessories company John Richard make a bold statement. Take for example this stunning Embrace lamp and shade. Its curved wooden branch encircles a double sheer shade, which is a blend of elegant design and flawless craftsmanship. Price:
42,000 ($700)
Laura Ashley Price:
10,350 ($115)
Would you like a white lampshade or a black one, or even a black and white one? With this shade by London-based Harlequin lighting, you won’t have to choose. The unique shade can be customised to your décor by simply flipping the carbon-steel units on the shade.
A pattern reminiscent of peacock feathers creates a beautiful look for the hand-rolled art glass shade on the Dale Tiffany peacock tablelamp and shade. It has an elegantly-shaped metal base finished in antique bronze. The lamp blends perfectly with today’s home trends and lifestyles. Price:
15,000 ($250)
Brighten up your interiors with this elegant lampshade from the house of Baccarat. A perfect setting for consoles or sideboards, the oval-shaped lampshade’s facetted crystals sparkle glamorously in the flare of the light. The shade comes in three colours — red, black and silver.
The mahagony table lamp and shade by American home accessories company Uttermost casts a warm amber-yellow light into the room, highlighting the colour patterns in the shade. The base is solid wood finished in a heavy mahogany wood with aged black streak details. Price:
27,000 ($300)
Elegant, restrained and dazzling, the Agate Rose Gold Accent Lamp by American interiors company Arteriors has a graceful composition of iron lacquered in a rich metallic gold with a hint of pink. In the centre of four bent legs glows a natural agate gemstone when the lamp is lit.
Americana Dragonfly Price: 9,375
This vintage world map lampshade, handmade to fit a tablelamp or ceiling light fitting is a great
gift for those who like to be a bit different. Designed by British company Rosie’s Vintage lampshades, it is particularly relevant for those who like to
travel around the world. Price: 1,800 (£30)
This striking Cow Parsley allium floorlamp shade is a creation of celebrated British interior designer Hannah Nunn, who specialises in paper-cut shades. The light shines through the tiny flowers, illuminating each one like it’s bathed in the summer sun. The stem makes a
great silhouette. Price: 12,500 (£140)
Zinnia
Turn up the whimsy with this charming Mr. Fox drum lampshade by London-based design studio Love Frankie. It is handmade on a flame-retardant material. It is suitable for table or floorlamps as it has a sophisticated silhouette and can be a stand out piece in any room. Price:
4,050 ($45)
Handmade by the leading British interiors company House of Hackney, this Flights of Fancy print featuring a symphony of birds of different plumage is a standout lampshade made in luxury cotton satin. It is guaranteed to add a touch of
wildlife to your interiors.
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PACESETTERS Sultana & Jyoti Nooran They didn’t wait for the life to take its own course or destiny to take its own turn. Nooran Sisters held firmly to the microphone and everything else fell in place Manpriya Singh “There
was a time when we didn’t even have a cycle and now we own a car,” 20-year-old Sultana Nooran, the elder of the two sisters shares her journey. She adds, “There was a time when we would go to perform at shows on autorickshaws and either they would break down or there would be other obstacles on the way. From autorickshaws to automobiles, it’s a journey they have scripted by staying loyal to their one passion; music. “We’ll only sing songs that the entire family can sit together and listen to with their heads held high. Songs that you can listen to while sitting with your mothers and sisters,” 19-year-old Jyoti joins in. Sultana was seven and Jyoti five when their father Ustaad Gulshan Kumar heard them singing Kulli Vichon Ni Yaar Labhda. He asked them to sing with the harmonium. “That was it, the first and foremost turning point in our life. The affair with music continued and we slowly gained the confidence of the listeners”, says Sultana, adding, “In 2005, we hosted this show called Jashan Di Raat on Doordarshan Jalandhar. The Nooran Sisters, hitherto known in Jalandhar, became famous in Punjab. The struggle continued. Laughs Jyoti, “Our strict training regimen with our father continued. Till the time we didn’t get the beat right, he would make it a point that we didn’t get up or even eat.” It was when Sneha Khanwalkar stumbled upon the singer sisters and everything else changed forever. Shares Sultana, “The second incident that changed our life was when Tung Tung with Sneha Khanwalkar happened. They shot the song in our house and it was an instant hit.” She adds, “We so miss her. We are in touch but we haven’t met her in a while because she is so busy. Shooting for the song was so much fun.” It was only a matter of a stint with MTV and Coke studio and their voice travelled the length and breadth of the country and hasn’t stopped since. “We just finished a Canada tour and were so touched by the love we received. We never thought our kind of music would be appreciated in Canada. Because people generally like noisy music and sometimes vulgar lyrics these days.” Their commitment to Sufi music continues in letter and spirit. “We don’t just sing Sufi but also wear Sufi. Even half –sleeve costumes give way to full sleeves on the stage,” shares Sultana, who doesn’t mind telling off the rowdy crowds to stay put. “Music is our way of worshipping God. People ought to respect that.” After the applause comes the challenge of juggling studies with music. The Class XI students’ day begins at dawn. As Jyoti puts it, “We get up at four or five in the morning and start rehearsing. After we finish, a few hours later in the day are spent on economics, English and other subjects.” The shift from Jalandhar to Mumbai might happen in the future but as of now, they are busy getting ready for the Board exams next year and also the untitled album, for which four songs have already been worked out. Any queries on acting invites raised eyebrows and vehement shake of heads. Jyoti says, “We can’t be doing stuff where we need to be away from home. Moreover, only playback singing is what we are meant to do and we will continue with it.” The Sufi legacy was never forced down upon anybody. They have two more sisters and a brother, of which one of the sisters wants to become a doctor and the other two want to pursue music only. As far as dressing up goes, it is Jyoti who is more fond of following the latest trends. “We want to break fresh ground in music”, they say, ending on a hopeful note.
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A MAGICAL GLOBAL JAUNT
Cost of vacation:
63 lakh ($1,05,000)
TRUNKFUL OF GOODIES
Expected to fetch around $16,000
(9.60 lakh)
ONE FROM THE HEART
Price:
1,200 ($20)
SHINING ‘STARS’
Price:
12.60 lakh (£14,000)
WHIFF OF THE HIMALAYAS
Price:
34,800 ($580)
FOOT LUXURY
Price: Yet to be announced
CUP THAT CHEERS
Price:
15,600 ($260)
MAN, WHAT A PRAM
Expected price:
7.80 lakh ($13,000)
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