Habibi launches its first flagship dine-in restaurant in Chandigarh. This is the third dining restaurant in the country, the other two being in New Delhi. Besides the Fine Dine restaurants, Habibi also has five fast food outlets called Habibi Express, also in the capital city. What’s more, Habibi is now in Chandigarh too! Roll outs will be in both formats- fine dine and quick service restaurants.
Known for its authentic interpretation of Lebanese, Moroccan and Indian specialties; the restaurant will be focusing on popularising Mediterranean and Indian cuisine in a new avatar called “Mediterr-asian”, a first of its kind palate in the country. A few of the signature specialties are Hummus, Beiruty, Fattoush Salad, Falafel, Fatayer, Manakish (Arabic Pizza), Shawarma, Arabic Desserts like Mohalabiya; while those who favour the Asian cuisine, can opt for Raan-Shandaar, Khasta Meat Ki Tikki, Malai Broccoli to satiate their appetite.
Apart from bringing authentic Mediterr-asian cuisine to the city, the venue will be laced with great entertainment through live acts and vibrant Arabic and folk performances multiple times in a month.
Shares Rajan Madhu, president of Arabian Hospitality Pvt Ltd, and Gunkaran Singh, managing director Rembrandt Fashion Pvt Ltd “With a culinary team specially flown in from middle-east, Habibi is as authentic as it gets to dine in the streets of Beirut or Marrakeh.”
— TNS