Food: Chef Reetika Gill presents comforting winter classic gobi ghutwa
As the cauliflower season draws to a close, this gobi ghutwa brings warmth to the table one last time
Winter is on its way out, and so is the season’s last cauliflower. Fresh and in season, it’s a vegetable many eagerly await. In the heart of winter, gobhi ghutwa paired with a garam roti is pure bliss — simple, comforting, and deeply satisfying.







