Subscribe To Print Edition About The Tribune Code Of Ethics Download App Advertise with us Classifieds

Advertisement

Tejasswi’s Risotto leaves the judges speechless on Celebrity MasterChef

Sony Entertainment Television’s Celebrity MasterChef continues to serve up high stakes culinary moment as contestants take on a brand new challenge—Italy via India! And celebrity cook Tejasswi Prakash pours her heart and soul into cooking a special risotto. Chef Ranveer...

.

Chandigarh, Updated At : 05:49 AM Mar 01, 2025 IST

featured-img

Advertisement

Sony Entertainment Television’s Celebrity MasterChef continues to serve up high stakes culinary moment as contestants take on a brand new challenge—Italy via India! And celebrity cook Tejasswi Prakash pours her heart and soul into cooking a special risotto.

Chef Ranveer Brar takes the first bite and asks her, “When you tasted this, did you remember your mom? Are you convinced by the emotions you wanted to bring in? He goes on to dramatically tap his spoon on the table, validating her dish, exclaiming, “This is your best dish.”

Advertisement

Advertisement

Live Matches

Advertisement

Advertisement

Advertisement

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is run by a trust comprising five eminent persons as trustees.

The Tribune, the largest selling English daily in North India, publishes news and views without any bias or prejudice of any kind. Restraint and moderation, rather than agitational language and partisanship, are the hallmarks of the newspaper. It is an independent newspaper in the real sense of the term.

The Tribune has two sister publications, Punjabi Tribune (in Punjabi) and Dainik Tribune (in Hindi).

Remembering Sardar Dyal Singh Majithia

Copyright © The Tribune Trust, 2024

Designed and developed by :