Two-day national seminar on 'Wheat in Transformation' from November 7

The Wheat Products Promotion Society (WPPS), in association with the Roller Flour Millers Association of Punjab (RFMAP), is organising a two-day national seminar titled ‘Wheat in Transformation: Preparing for Climate, Quality, and Consumption” on November 7–8 at the Hyatt Regency, Chandigarh. Being organised for the first time in Chandigarh, the seminar is spearheaded by Ajay Goyal, Chairman, Wheat Products Promotion Society (WPPS), and Ajay Jindal, President, Roller Flour Millers Association of Punjab (RFMAP). The initiative aims to bring together the entire wheat value chain to chart a roadmap for the future of India’s wheat industry in the context of changing climate, consumer trends, and global trade opportunities.

The event will feature participation from across the country, including farmers, wheat breeders, climate scientists, geospatial and geological experts, policymakers, millers, bakers, food processors, technology providers, and international experts, creating a multi-disciplinary platform for knowledge exchange and collaboration.

According to a press release, Ajay Goyal, Chairman, WPPS, stated, “This seminar provides a unique opportunity for the wheat fraternity to come together and address future challenges through innovation, research, and collaboration. Our focus is on preparing the sector for climate variability, quality improvement, and evolving consumption patterns.”

Ajay Jindal, President, RFMAP, added, “Hosting this event in Chandigarh—the heart of India’s wheat belt—symbolizes Punjab’s pivotal role in shaping the future of the country’s wheat and food industry. The seminar will serve as a platform for bridging the gap between science and industry.”