TrendingVideosIndia
Opinions | CommentEditorialsThe MiddleLetters to the EditorReflections
Sports
State | Himachal PradeshPunjabJammu & KashmirHaryanaChhattisgarhMadhya PradeshRajasthanUttarakhandUttar Pradesh
City | ChandigarhAmritsarJalandharLudhianaDelhiPatialaBathindaShaharnama
World | United StatesPakistan
Diaspora
Features | The Tribune ScienceTime CapsuleSpectrumIn-DepthTravelFood
Business | My MoneyAutoZone
UPSC | Exam ScheduleExam Mentor
Don't Miss
Advertisement

Technique to cultivate ‘medicinal’ turkey tail mushroom developed

Unlock Exclusive Insights with The Tribune Premium

Take your experience further with Premium access. Thought-provoking Opinions, Expert Analysis, In-depth Insights and other Member Only Benefits
Yearly Premium ₹999 ₹349/Year
Yearly Premium $49 $24.99/Year
Advertisement
Advertisement

Solan, December 16

Advertisement

The Indian Council of Agricultural Research-run Directorate of Mushroom Research (DMR), Chambaghat, near here, has developed a technique to cultivate turkey tail mushroom, which is believed to have medicinal properties, under controlled environment.

DMR Director Dr VP Sharma said, “The research work has been planned by the directorate on the nutraceutical properties of the mushroom, after getting success in cultivating it under controlled environment in a mushroom house.”

He said, “Turkey Tail mushroom is one of the most important medicinal mushrooms. It is a coloured bracket fungus and derives its common name from the colour pattern that resembles the tail of a turkey.”

Advertisement

Different mushrooms have been used to treat various ailments as traditional medicine in different parts of the world. Sharma said that people use turkey tail mushroom to improve response to cancer medications and counter the side effects of treatment.

“This mushroom is commercially available in China and Japan, where it is used in the treatment of cancer,” said Sharma. However, there is no scientific evidence to support these uses, he added.

Sharma said that it is in demand for its anti-cancer properties. The dry mushroom is being sold at Rs 5,000 per kg and its cultivation will yield rich dividends to the growers. He said that complete technology would be transferred to the growers and entrepreneurs for their benefit.

Advertisement
Show comments
Advertisement