Safety team collects 9 food samples in Hoshiarpur

A namkeen/bhujia making factory was inspected in the morning

Our Correspondent

Hoshiarpur, Updated At : 03:13 AM Jun 29, 2025 IST

Unlock Exclusive Insights with The Tribune Premium

Take your experience further with Premium access. Thought-provoking Opinions, Expert Analysis, In-depth Insights and other Member Only Benefits

Yearly Premium ₹999 ₹349/Year

Yearly Premium $49 $24.99/Year

A food safety team led by District Health Officer (DHO) Dr Jatinder Bhatia inspected namkeen/bhujia making factory, grocery shops, dairy and fast food stalls in the city today. During inspection, nine samples were collected and sent to food laboratory.

The DHO said a namkeen/bhujia making factory was inspected this morning. A team led by food safety officer Vivek Kumar checked a dairy, fast food stalls and grocery shops and collected samples of used cooking oil, fortified refined oil and milk, the DHO said. — OC

Tags :

#Bhujia #DairyProducts #DistrictHealthOfficer #FastFoodStalls #FoodLaboratory #FoodSafetyInspection #FoodSamples #GroceryShop #NamkeenFactory #UsedCookingOil

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is run by a trust comprising five eminent persons as trustees.

The Tribune, the largest selling English daily in North India, publishes news and views without any bias or prejudice of any kind. Restraint and moderation, rather than agitational language and partisanship, are the hallmarks of the newspaper. It is an independent newspaper in the real sense of the term.

The Tribune has two sister publications, Punjabi Tribune (in Punjabi) and Dainik Tribune (in Hindi).

Remembering Sardar Dyal Singh Majithia

Designed and developed by : SORTD

Unlock Exclusive Insights with The Tribune Premium

Suggested Articles