Desi cow population dips nationally, but up in Punjab
Vishav Bharti
Tribune News Service
Chandigarh, December 23
The population of desi cows has seen a decline nationally, but it has risen in Punjab.
As per the 20th Livestock Census, the total population of cows (indigenous and exotic breeds) in the state is 25.31 lakh and among them desi cows are 4.25 lakh, which makes almost 17 per cent of the total cow population in the state. It is almost 15 per cent increase when compared to the 2012 census when the count of desi cows was 3.64 lakh.
Popular Breeds
- Sahiwal, hariana, rathi and tharparkar are four breeds of desi cow commonly available in Punjab. Hariana is the most popular.
- However, sahiwal is seen as a commercially successful. On an average, sahiwal produces 9-10 litre of milk every day, but the yield can go up to 30-32 litre. As per the last census, there are only 40,000 pure breed sahiwal cows in Punjab.
In Punjab, there are mainly five indigenous breeds of cows, including Hariana, Sahiwal, Rathi, Nagori and Tharparkar. The maximum population is concentrated in five districts in south Punjab. Fazilka tops the chart with around 69,000 cows of indigenous breeds, followed by Sangrur with 51,000, Bathinda 33,000, Mansa 31,679, and Muktsar 24,481. In Fazilka, Sahiwal is most popular breed as the farmers formed desi cow clusters on their own.
“It is a positive trend but still there is a lot of scope of breed improvement in the indigenous cattle breeds in the state. The Government of India has started the embryo transfer technology project which is going in GADVASU and Animal Husbandry Department, it will yield good results,” said Dr Inderjit Singh, director, Animal Husbandry, Punjab.
Though the population of indigenous cows is increasing in the state, but nationally it has witnessed a continuous decline in the past three decades. Since 1992, a 26-per cent plunge has been witnessed in the population of indigenous breeds of cows.
Interestingly, the state government has been religiously promoting exotic breeds, including Holstein Friesian, in Punjab since the early 1980s. However, for the past one decade, it has started promoting Sahiwal and other desi varieties with initiatives like compiling a database of all indigenous cows; giving subsidy of chilling machines, pasteurisation plants and milk ATMs amd making clusters of farmers for supplying good quality of milk to the consumers. At one point of time, the government had also tried to rope in Milkfed to sell desi cow’s milk under its brand Verka.