GMS, Pocket No 6, NAC, Manimajra

Tribune News Service

Updated At : 09:11 AM Sep 24, 2024 IST

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The school hosted a unique Millet Fair under the guidance of Neelam Sood on its premises, showcasing the culinary creativity of students and teachers. The event aimed to promote the nutritional benefits and versatility of millets. Students and teachers together prepared over 25 dishes, including millet cakes, bajra bhel, ragi cookies, ragi idli, samak kheer, samak pulao and jowar khichdi. School in-charge Bharti appreciated the efforts of the students and teachers and discussed the benefits of the ancient super food.

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Remembering Sardar Dyal Singh Majithia

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