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Covid: Jordanian chef designs face masks from eggplant skins

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Tribune Web Desk

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Chandigarh, June 24

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A chef in Jordan has made sustainable face masks using eggplant skins.

Jordanian chef Omar Sartawi transforms eggplant skins by salting, dehydrating and cooking underwater to create a leather-like sustainable material.

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Sartawi works with Jordanian designers to turn his material into fashion. The masks are sewn by Salam Dajani, while Nejla Asem adds jewelry.

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