In Amritsar, the unusual twist in ‘butter chai’ has sparked debate
Chandigarh, January 17
A tea stall in the heart of Amritsar has stirred up an online debate with his unconventional creation – Amul butter chai.
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In a video shared on Instagram, the tea stall vendor at Crystal Chowk takes viewers through the process of preparing the Amul butter chai. The ritual begins with emptying milk packets in a container followed by the addition of rose petals, masalas, tea leaves, and sugar.
The unusual twist unfolds as the vendor adds almonds, poppy seeds, and cashews into the mix, enhancing the richness of the concoction.
Moving to a hot stove, he adds a scoop of Amul butter in the tea. With a few deft stirs, the Amul butter chai is ready to be served.
The video has sparked a lively discussion among chai aficionados on social media, challenging traditional notions and encouraging a daring exploration of flavours in the world of tea.
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