Srinagar, October 31
Valley-based entrepreneur Javid Parsa and managing director of Parsa Foods and Beverages today launched a restaurant, Parsa’s, at the Sarah City Centre. Parsa said the food joint was launched with an aim to create a space where people could enjoy and have affordable food.
“I always wanted to create a space where people could share love and laughter over quality and affordable food. I am looking forward to taking the brand to every corner of the state,” said Parsa.
Parsa is known for revolutionalizing the idea of marketing through social media and the group is also known for organising social gatherings varying from book launches, poetry recitals, documentary releases etc.
The food joint was inaugurated by owner of the Sarah City Centre, Mushtaq A Chaya, who is also the chairman of J&K Hoteliers Club. He said: “It is heartening to see young entrepreneurs of Kashmir leading from the front. I have always welcomed and encouraged initiatives of young entrepreneurs.” — TNS
Unlock Exclusive Insights with The Tribune Premium
Take your experience further with Premium access.
Thought-provoking Opinions, Expert Analysis, In-depth Insights and other Member Only Benefits
Already a Member? Sign In Now
