Priya Banerjee and her love for phuchkas

For Priya Banerjee, Kolkata wasn’t just a backdrop; it became an integral part of her filming escapade. The actress is all set to make her Bengali film debut with the highly anticipated project, Chaalchitro, directed by Pratim Gupta. Opening up...

Tribune Web Desk

Updated At : 01:16 PM Dec 03, 2023 IST

Opening up about her love for Bengali food, the diva says, “Bengali food has always been my favourite. Kolkata street food and biryani is my go-to for sure. Their phuchkas (paani puri) are to die for and also the chicken rolls and Chinese food from the streets are my favourite. I ate my to my heart’s content while I was there to shoot. For people visiting Kolkata street food is a must.”

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is run by a trust comprising five eminent persons as trustees.

The Tribune, the largest selling English daily in North India, publishes news and views without any bias or prejudice of any kind. Restraint and moderation, rather than agitational language and partisanship, are the hallmarks of the newspaper. It is an independent newspaper in the real sense of the term.

The Tribune has two sister publications, Punjabi Tribune (in Punjabi) and Dainik Tribune (in Hindi).

Remembering Sardar Dyal Singh Majithia

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