Butter Garlic Naan, Amritsari Kulcha and Kerala Parotta are world's favourite breads

We, Indians, have known it all along, and now the world has acknowledged it too. Indian breads are among the top rated, so reveals the recent list of top 100 breads by Taste Atlas, an experiential online guide for traditional food. Indian flatbreads have claimed impressive five spots in the top 20. Leading the pack is Butter Garlic Naan at number one, followed by Parotta at two and Amritsari Kulcha at three. The classic Naan secures sixth place, trailing just behind Turkish Çarşamba Pidesi (4) and Colombian Pan de Bono (5), while Parantha ranks at 17. Other Indian breads shining on the global stage include Aloo Naan (26), Roti (34), Cheese/Paneer Naan (46), Aloo Parantha (70), Laccha Parantha (73), Bhatura (78), Rumali Roti from Hyderabad (83), and Poori, rounding out the list at 98. This ranking, based on reviews and recommendations from gastronomy professionals and critics, underscores the charm of Indian flatbreads.