Nagar kirtan in Paonta Sahib marks 10th Guru’s birth anniv
In a vibrant celebration of the 358th birth anniversary of Guru Gobind Singh, the 10th Sikh Guru, a grand nagar kirtan was organized in Paonta Sahib today. The procession, led by the revered Panj Pyare, commenced from the historic Paonta Sahib gurdwara, traversed through the main market, passed the Y-Point at Badripur, and concluded back at the gurdwara.
The event showcased impressive gatka performances by young children and members of the Gatka Dal, demonstrating traditional Sikh martial arts that captivated the attendees. Local residents contributed to the communal spirit by setting up refreshment stalls along the route, offering water and snacks to devotees.
The Paonta Sahib gurdwara, adorned beautifully for the occasion, has been transformed into a radiant venue for the three-day festivities. The celebrations commenced on Saturday with the initiation of an Akhand Path. On Sunday, the nagar kirtan began at 1:30 pm, attracting a large congregation of devotees. Prominent members of the gurdwara committee, including vice-president Harbhajan Singh, manager Jagir Singh, Kulwant Chaudhary and Harpreet Singh, actively participated in the procession.
The Paonta Sahib Gurdwara holds significant historical importance, as it was established by Guru Gobind Singh himself. The town’s name, derived from ‘Paon’ (feet) and ‘Tika’ (became stable), signifies the place where the Guru decided to stay. During his stay, he composed numerous literary works, including parts of the Dasam Granth.
The ongoing celebrations include spiritual discourses, devotional singing (kirtan), and community meals (langar), embodying the Sikh values of unity, service, and devotion. Devotees from various regions have gathered to pay homage, reflecting the enduring reverence for Guru Gobind Singh’s teachings and contributions to Sikhism.
As the festival continues, the atmosphere in Paonta Sahib remains one of spiritual fervor and communal harmony, honouring the profound legacy of Guru Gobind Singh.
