Millet-based recipe making training held

The All India Coordinated Research Project on Women in Agriculture (AICRP-WIA) team at Punjab Agricultural University (PAU) organised a two-day entrepreneurial training programme focused on millet-based recipes to promote women’s entrepreneurship in rural areas. The training, held under the guidance of Dr Kiran Bains, Dean, College of Community Science, was conducted for members of the Savera Ajeewika, a self-help group (SHG), from Jandiali village, which was formed in August this year under the mentorship of Dr Ritu Mittal Gupta, senior scientist, EECM.

The SHG, previously trained by the PAU on viable enterprise selection, was encouraged to start a collaborative group enterprise by Dr Gupta and Mr Gurpreet, emphasising the benefits of teamwork in entrepreneurship.