The school organised a Teej celebration. The school conducted subject-wise activities. Students from the commerce and humanities streams set up a variety of delectable stalls that satisfied everyone’s taste buds. The day also featured a lovely stage show with a blend of cultural and creative performances. Adding a touch of tradition and creativity, the Beauty and Wellness group organised a beautiful henna station, where students showcased their skills by applying intricate mehndi designs. The Cooking Club presented eco-friendly, flameless culinary practices.
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